Inside Italy's 'Cheese Bank,' Parmigiano Reggiano becomes financial gold(www.cnn.com)
9 pointsby 1659447091a day ago1 comment
  • ghstinda14 hours ago
    I've invested in Pecorino and Cacciota Pepperoncino for many years.
    • johng4 hours ago
      How do you invest in that? Or, do you just buy a bunch?